Cooking & Markets

1. Maket i stap wea?

   Ma-ket i stap we-a?

   Where is the local market?

2. Wanem nem blong samting blong kakae ya?

   Wa-nem nem blong sam-ting blong ka-kae ya?

   What is this ingredient called?

3. Kakae ya i hat tumas?

   Ka-kae ya i hat tu-mas?

   Is this dish very spicy?

4. Yu save givim wan klas blong kukum?

   Yu sa-ve gi-vim wan klas blong ku-kum?

   Can you recommend a cooking class?

5. Olsem wanem yu kukum kakae ya?

   Ol-sem wa-nem yu ku-kum ka-kae ya?

   How do you prepare this dish?

6. Mi save pem fres vegetebol wea?

   Mi sa-ve pem fres ve-ge-te-bol we-a?

   Where can I buy fresh vegetables?

7. Mi laekem lanem kukum kakae blong ples ia.

   Mi lae-kem la-nem ku-kum ka-kae blong ples i-a.

   I'd like to learn to cook local food.

8. Yu gat samting blong kakae blong vegeterian?

   Yu gat sam-ting blong ka-kae blong ve-ge-te-ri-an?

   Do you have vegetarian ingredients?

9. Wanem spaes oli yusum long kakae ya?

   Wa-nem spaes o-li yu-sum long ka-kae ya?

   What spices are used in this dish?

10. Mi save traem smol?

    Mi sa-ve traem smol?

    Can I try a sample?

11. Sol

    Salt

12. Suga

    Sugar

13. Oel

    Cooking oil

14. Bata

    Butter

15. Sup

    Soup

16. Anian

    Onion

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